29 Croissants to Try Around NYC
"Breads is very much of the current bake-it-to-dark-brown school, and breads and pastries tend to come out that way, including its celebrated babka. These croissants are smaller than usual, and more flaky too, so they wouldn’t be a good choice for a sandwich. But for eating with a cup of strong dark coffee, it could be just the thing. $4.50." - Robert Sietsema, Eater Staff
Robert Sietsema/Eater NY
