"Lavo introduced interactive desserts like the Tartufo Fantasia and now presents a holiday dessert. A new 20-layer red velvet cake with cream cheese filling, topped with sugar snowflakes and chocolate jingle bells, and the flaming tartufo comes with whipped cream and strawberries, covered with a Valrhona white chocolate shell in the shape of a Christmas tree ornament set afire table side." - Susan Stapleton