"This chain of fashionable French Californian restaurants has a handy $55 per person dinner deal starting with fried artichokes, burrata with heirloom tomatoes and seasonal fruit, and broccoli soup. Then for the main choose between coq au vin, grilled salmon, or chickpea curry before ending with flourless chocolate cake or tarte tatin. The airy West Hollywood location is quite the scene, but there are outlets in Malibu, Venice, Downtown, and Century City, too." - Matthew Kang