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Best Dishes Eater Editors Ate This Week: August 19 | Eater LA
"On a whim, I headed to HMS Bounty, a bar where I’ve spent many late nights controlling the digital jukebox over $6 cocktails, but that night I was on a mission for a steak. Coming in at $26.99, the rib-eye took up the majority of the plate; the meat was tender, flavorful, and cooked to a perfect medium rare, with mixed vegetables and creamy mashed potatoes on the side. As my plate emptied, a server tempted us with dessert, and a warm bread pudding with ice cream left me drifting into a steak-and-dessert haze; after picking up the check and bidding farewell to the boat-themed bar, I promised myself I wouldn’t wait this long to return." - Eater Staff
