"Divisadero restaurant Che Fico has spun off its pizza into a place of its own, and chef David Nayfeld has picked a picturesque (and sporty) spot to open. The pizzeria has a lot going for it, with waterfront views, a convenient slice window for sports fans, plus (of course) pizza and gelato. But there’s still a bit more to take in with the new spot, including a selection of starters, salads, and sandwiches for those moments when pizza needs to take a back seat." - Dianne de Guzman, Paolo Bicchieri, Eater Staff
Patricia Chang