"Rafael Osterling’s lunchtime-only cebicheria is all about honoring Peruvian cuisine with quality ingredients in a festive, energetic atmosphere. The namesake cebiche el Mercado might be the most popular choice on offer; the kitchen combines the catch of the day with ají amarillo (Peruvian yellow pepper), leche de tigre, and crunchy fried calamari, creating an outstanding contrast of textures and temperatures." - Liliana López Sorzano
El Mercado de Rafael