"This Tribeca bakery offshoot of the hit restaurant Frenchette will serve a classic selection of pies around Thanksgiving, including apple, pecan, and pumpkin pies ($60.) Honoring the classics, Frenchette’s three pies adhere closely to tradition, while finding refinement in the details, such as the addition of cognac, rather than bourbon, in the pecan pie. All pies are available for pre-order, with pickup on Tuesday November 26, Wednesday November 27, or Thursday November 28 by noon." - Eater Staff, John Tsung