"Housed in a bright yellow 1850s-era house is a neighborhood Cal-Italian restaurant with friendly service, a lively crowd, and, most important: damn good pizza. It’s the perfect place to go on a casual date or with the family when you’re in the mood for well-made Italian food and a glass of wine or two. While the pizza is the star, the way to approach the menu is with a plan to share. That way you can enjoy melon with smoked kalamata relish, porcini mushroom confit ravioli, and one of the six pies, all of which taste even better when you add an egg. Sister business Bar Piccino is also worth a stop if you’re looking for a cocktail." - Justine Jones, Daisy Barringer