"Utahns don’t have to book a flight to New York to find a good deli. Feldman’s serves a variety of sandwiches piled high on flavorful bread and old-world specialties. Nestled up in the mouth of Parleys Canyon (the mountain road that takes you to Park City), the restaurant is worth the hike for their award-winning sandwiches, including pastrami, corned beef, Reubens, and sloppy joes. The menu also includes European fare such as pierogies, stuffed cabbage, chicken paprikash, kielbasa, brisket, and smoked whitefish salad." - Sarah Entwistle
Michael Feldman