"Since its opening in 2009, this Greek and Turkish restaurant has cemented itself as a beloved destination for Miami diners. The enchanting Design District spot offers a scenic setting for a romantic evening, with an outdoor patio adorned with bougainvillea, white-washed walls, and blue accents evocative of a Santorini villa. Memorable dishes include grilled octopus, cheese saganaki, moussaka, and sea bass." - Allison Ramirez, Alona Martinez