San Diego’s Best Little Italy Restaurants and Bars | Eater San Diego
"An elegant dining destination in Little Italy, this Michelin-recognized restaurant features dishes showcasing seasonal ingredients. Chef emeritus Jon Sloan is helming the kitchen with dishes such as cioppino, whole duck for two, and the famous “yodel” dessert made with devil’s food cake and strawberry. Pair with a wine from their extensive list or a cocktail such as Yacht Club, made with gin and dry vermouth." - Helen I. Hwang
