"Dogpatch restaurant Piccino is ready to serve lunch, dinner, and, of course, brunch. On the weekend that means starting your meal with fresh pastries, fruit, and Tuscan focaccia, then carrying on for omelets, scrambles, and savory bread pudding — just save room for one of the pizzas if you can. Sparkling wine is the move here and be sure to stop by the Euro-centric Dig Wines next door for a bottle to take home and save for later." - Dianne de Guzman, Eater Staff