"The team behind Parachute won their first James Beard Award in May, and soon after Kim gave birth to the couple’s third child. So to keep busy, Kim and Clark have decided to open their second restaurant this summer, just a few doors down from their first spot. Wherewithall is community oriented, a casual spot for breakfast and lunch. Evenings will feature a multi-coursed dinner that’s a bit more buttoned up. The chefs describe the menu as modern Chicagoan, which will give them liberties to dip into the diversity of the city’s neighborhoods. Kim and Clark are also promising a fun bar scene. They’re targeting a late summer opening." - Ashok Selvam
