"California winemakers Sea Smoke farm both biodynamic and organically on an estate vineyard in the hills above Santa Barbara, California, and focus on high-quality pinot noir that grows in a layer of marine fog. Extensive aging is typical for Sea Spray, and select years are finished without additional dosage (added sugar). For me this is the closest wine in America can get to hanging with the great grower Champagnes, like a fine Marie Courtin or Benoît Lahaye lost off the 101, wandering into the California hills." - Jordan Michelman
