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Best Dishes Eater Editors Ate This Week: November 25 | Eater LA
"A neighborhood independent doughnut shop known for playful novelty doughnuts and classic glazed options: the reviewer popped in to pick up Sesame Street treats for a nephew’s birthday, describing a scene of sugary excess where “He’s a generous two-year-old, so he handed over a glazed doughnut covered in red frosting and topped with Oreos and a doughnut hole. I am still trying to figure out what Elmo’s eyes were made of, but plenty of sugar is certain.” The writer notes a personal preference for a glazed old-fashioned (“classic, perfect, and easy”), but says “the sugary buzz of the Elmo doughnut will serve as a reminder to keep trying new things.” — Mona Holmes, reporter." - Eater Staff
