"Christina Tosi’s bakery turns classic American desserts inside out. The tiny East Village outpost of this burgeoning chain sits directly across the street from the bakery’s original home in a corner of the Momofuku Ssäm Bar space. If you’re new to the Milk Bar phenomenon, try the crack pie, corn cookie, or cereal milk soft serve. Read a full recap of Christina Tosi’s Chef’s Table episode here." - Greg Morabito
K C Bailey/Netflix