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ABC Restaurants Bring on Pastry Chef Karen DeMasco | Eater NY
"I learned that AbcV has hired pastry chef Karen DeMasco, the James Beard Award–winning pastry chef (recognized for her work at Craft) who has also worked at Gramercy Tavern, Locanda Verde, and Hearth; she’s known for rustic desserts that rely on local grains and produce, grass‑fed dairy, alternative sweeteners, and milling her own flour, including the famed apple cider doughnuts she made at Hearth." - Stefanie Tuder
