"Kura, tucked away discreetly on the eastern end of St. Mark’s Place, is one of the finest East Village sushi dens for shelling out on a superb, straightforward omakase experience. Sushi chef Norihiro Ishizuka slices generous portions of ultra-fresh fish, available as a 10-piece sushi plus hand roll omakase option, or, for additional cooked dishes added into the mix, try the kappo version." - Alexandra Ilyashov
Photo via Chris T./Yelp