"Esse Taco isn’t the best new taqueria in town, but it’s certainly the most popular: The Williamsburg restaurant opened in May, and it seems to have had a line out the door ever since. The taqueria takes its cues from Mexico City: The owner, Enrique Olvera, is behind the Mexican fine dining restaurants Cosme and Pujol. The menu has four tacos — rib-eye, al pastor, chicken, and mushroom — served in thin cutlets, rather than chopped-up pieces." - Luke Fortney, Eater Staff
Lanna Apisukh/Eater NY