Frenchette Bakery

Bakery · Tribeca

35

@eater
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17 Great Restaurants in Tribeca

"This ambitious bakery — an offshoot of the restaurant Frenchette — curiously occupies one side of a commercial building lobby. The breads and pastries are top-notch, including the expected croissants in many permutations, sourdough loaves, caneles, gougeres, chocolate chip cookies, on and on. Oddities abound, including a puff pastry in which an egg and mortadella are implanted. Much of it is now available at the Whitney Museum location." - Robert Sietsema

https://ny.eater.com/maps/best-restaurants-tribeca-nyc
Clay Williams/Eater NY

220 Church St, New York, NY 10013 Get directions

frenchettebakery.com
@frenchettebakery

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