"This newish neighborhood restaurant from Matt Sussman (Table, Donkey, and Stick) features a very strong contender for the best fries in all of Chicago — perfectly crispy on the outside with impossibly creamy interiors. A tweak on the popular frites at shuttered all-day spot Cafe Marie-Jeanne, Attagirl’s version is already a top menu performer, served alongside seared foie gras, smoked duck, mussels, and more." - Ashok Selvam, Naomi Waxman
Barry Brecheisen/Eater Chicago