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Where to Slurp Oysters From the Shell in London
"This pleasant little grill and seafood bar runs at Portobello Road Market every Saturday from 8 a.m. to 5 p.m. Which, to all intents and purposes, means: breakfast oysters. Oysters are sourced from Richard Haward’s Oysters and can be bought either freshly dressed, with toppings that range from nduja and honey to a Thai mignonette, or grilled with Irish churnmaster Abernethy’s black garlic butter and parmesan. The latter is grunt-worthy grub." - Lucas Oakeley
