"Much like the decor, the food at Rang Mahal combines Western ingredients with Indian spices and cooking methods to yield elegant, complex creations like smoky tandoori portobello mushrooms with a sprinkling a chat masala and cheddar. The food is light yet exceedingly flavorful—you'll be satisfied without being stuffed. The $58 lunch buffet is a great way to sample a wide swath of the menu without breaking the bank." - Annette Tan
