"A plate of pasta at Jon & Vinny's—specifically, of spicy fusilli with vodka sauce—that's worth flying across the country for. The red sauce joint has been a favorite among locals and visiting food lovers ever since it opened on Fairfax in 2015. The restaurant’s spicy fusilli has glistening balls of burrata with white peaches and mounds of freshly made cavatelli with fennel sausage. The dish is comfort food at its finest; a perfect blend of carbs and sauce when nothing else will do."