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"While its space is certainly design forward, there’s nothing overly fussy about Ronan. The industrial-modern details are warmed up by a stunning, live-edge communal table and the imported Neapolitan pizza oven. The space seats 70, and because of its reputation as a neighborhood restaurant, there's always a nice buzz going, especially out on the patio. When it comes to what you're getting, heed some words to the wise—two words: Spicy. Chomper. These sausage-and-pepperoni slices are a must. There's also a mind-blowing, anchovy-and-garlic laden caesar salad. The wine by the bottle list is extensive, with some excellent picks from Emilia-Romagna, Trentino, Adelaide, Austria and Georgia (the country!). If you’re drinking by the glass, you’re limited to only a couple of white or red choices." - Celeste Moure
