"Ka'ana Kitchen, overlooking the terraced pools at Andaz Maui , is an earthy, modern, sun-filled space that's sleek and welcoming in the daytime and romantically low-lit in the evening. Though the menu changes seasonally, you can expect dishes like the Kona Kampachi poke with local beets and Hawaiian chili pepper, grilled octopus with Big Island chevre, and risotto with local Ali'i mushrooms and miso. Every dish is clean, bright, and flavorful, and portions are hearty and served family-style. Leave room for dessert—the chocolate tres leches with Kona coffee ice cream is a dream." - Juliana Shallcross, Kris Fordham
Courtesy Ka'ana Kitchen