"The Grey is on the short list of best known restaurants in Savannah. You can still see retro relics of the old Greyhound bus station that used to be here; for one, a neon sign that brings some Art Deco flair. Chef Mashama Bailey celebrates her Georgia roots through dishes like turnip bisque, collards, and quail. If you're unable to get a reservation—they're sold out often—the burger at the bar is a little-known gem that's (almost) worth forgoing the full dinner experience." - Barbara Skidmore