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The Best Restaurants in Paris | Bon Appétit
"A 116‑year‑old Marais bistro offering an old‑world prix‑fixe experience—salt‑crusted sea bass, lobster ravioli, tender lamb confit—and standout classic desserts such as baba au rhum with whipped cream. The cozy, popular dining room sits among other establishments from a celebrity chef’s group and delights with an ornate marble and pewter bar, sage‑and‑gold frescoed ceilings, and a menu that ranges from refined bistro plates to an indulgent American‑style burger or steak‑frites." - ByBon Appétit Staff & Contributors
