Kopitiam

Malaysian restaurant · Chinatown

64

@bonappetit

"We had to double up on a lot of the menu items we were selling: kaya toast, pandan chicken, things like that. On a regular day we’d have about 200 covers; after the Hot 10, we went up to more than 300 covers a day." - ByThe Bon Appétit Staff

How the Best New Restaurants of 2019 Are Faring Now | Bon Appétit

151 E Broadway, New York, NY 10002 Get directions

kopitiamnyc.com
@kopitiamnyc

64 Postcards

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