"Housed in an 18th-century palace and celebrated as a contemporary design darling, this intimate property features six minimalist suites by architect Manuel Aires Mateus that emphasize natural woods, eggshell-blue walls and spa-like serenity. The hotelier’s family occupies the top two floors, and rooms offer river views, luxurious linens and a quiet downtown atmosphere—though there is no air conditioning, so guests are encouraged to open the windows to the market sounds below. Dining is elevated and communal with Ceia, a nine-course table served Wednesday through Saturday (two-night minimum applies)." - Laura Dannen Redman