"Located in the Mouraria neighborhood—the birthplace of fado—this restaurant is a prime pick for sampling traditional Portuguese food. The codfish, or bacalhau , is a must here. It is served with plenty of bread to clean your plate. In the style of a classic tasca (Portuguese tavern), the walls are adorned with blue tiles and many photos, paintings and drawings."
The Best Restaurants in Lisbon
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Mar 16, 2022