Jelly Modern Doughnuts

Contemporary eatery in Hotel Arts with breakfast-to-dinner bistro fare, wine & classic cocktails.

This cozy breakfast and lunch spot boasts generous portions and a creatively delicious menu, making it a favorite for brunch lovers in the city.

"CHARCUT is a proud female majority-owned and operated destination restaurant and bar– founded by Carrie Jackson and acclaimed chefs Connie DeSousa and John Jackson. Our menu draws inspiration from Italian and Portuguese traditions, a nod to Connie’s heritage, while celebrating seasonal, artisanal, and thoughtfully sourced ingredients. From our handmade pastas and vegetable-forward sharing plates to our house-cured meats, butcher cuts, and rotisserie prime rib of Alberta beef, we take a back to basics, back to flavour approach by evolving simple ingredients. CHARCUT offers a true neighbourhood restaurant experience, a place to gather and connect over great food, drinks, conversation, and company."

Haskayne offers a clean, modern environment with top-notch professors and plenty of study spaces, all set in the sleek Mathison Hall.

Falafel, salads & charcoal-grilled beef & chicken prepared in a contemporary Lebanese counter serve.

Blowers & Grafton serves up a delightful East Coast-inspired menu, featuring generous seafood portions and a welcoming vibe perfect for any gathering.

At Boogie's, dig into massive, delicious burgers and crispy onion rings while soaking up the retro arcade vibe and friendly service, making it a must-visit spot.

At Yifang Taiwan Fruit Tea, sip on delicious bubble teas made with fresh fruits and organic milk in a cozy spot that feels like a hidden gem.

Experience modern luxury at this upscale Calgary hotel, where friendly staff, chic rooms, and a refreshing pool await just steps from downtown.

Jimmy's A&A serves up delicious Mediterranean staples like shawarma and donair in a welcoming, no-frills deli with a touch of homey charm.