"This sliver of a wine bar and tapas joint is ideal for drinking solo or with a pal (larger groups will have a hard time finding a seat). Settle in at the wood bar or at one of the stools alongside the stone walls, and choose from the well-curated list of French wines. Charcuterie is sliced right in front of you at the bar; there is also a daily menu (on the chalkboard) with affordable, nicely turned-out small plates like grilled dorado, zucchini beignets, and lamb kebabs."