This bustling Shanghai spot serves up exceptional dumplings and hearty soups, making it a must-visit for those craving authentic comfort food.
"Yang's Fry Dumpling Q: What could be better than soup dumplings? A: An order of fried soup dumplings; duh!Yang's fills itss heng jian bao with thesame juicy pork filling as the ubiquitous steamed xiao long bao , but the restaurant uses thicker dough so the dumplings can stand up to super-high temperatures. When they're finished frying, the buns crisp up on the bottom, turning a beautiful shade of golden brown. Enjoy them with chopped cream onions and sesame seeds, but bite carefully: It's too easy to get zapped in the eye with hot broth."
Poonie Tiengtrong
Edlyn Arjanggi
Dan Moodley
ΣΠΥΡΟΣ ΜΠΑΚΑΝΙΑΡΗΣ
Anton Do
lennart Querter
Denny Tjiputra
Mehrnoosh Kh
Poonie Tiengtrong
Edlyn Arjanggi
Dan Moodley
ΣΠΥΡΟΣ ΜΠΑΚΑΝΙΑΡΗΣ
Anton Do
lennart Querter
Denny Tjiputra
Mehrnoosh Kh