Vroman's Bookstore

On the Grid : Vroman's Bookstore

"It's hard to find a bookstore these days- let alone a good one. Vroman's is a good one. Before you even walk through the door, you are faced with magazine wall stretching out and wrapping around walls to your left and right. Newspapers, independent magazines and the standards- its all here. Inside, two floors of books are waiting for you. People stand, perusing pages in every aisle. On every shelf is a thoughtful suggestion from a Vroman's staffer. There is even a Pasadena section if you are interested in learning more about the area." - OSSO

"Historic Vroman's Bookstore The historic Vroman’s Bookstore opened in 1894 and is still a favorite with the locals. Beyond their large selection of books, they still have an old-school newsstand, an excellent café, and a gift shoppe with home décor, locally made cards, and literary trinkets. The list of events they host includes lives music, book clubs, classes, story time for kids, and lots of guest lectures and book signings. My favorite thing about Vroman’s is how knowledgeable the staff is; hand-written employee reviews are shelved with the books, and they’re also happy to provide recommendations. Whether you’re shopping or looking for a place to get a snack and relax, Vroman’s is the place to be."

"Vroman's Bookstore, Pasadena. It's hard to find a bookstore these days- let alone a good one. Vroman's is a good one. Before you even walk through the door, you are faced with magazine wall stretching out and wrapping around walls to your left and right. Newspapers, independent magazines and the standards- its all here. Inside, two floors of books are waiting for you. People stand, perusing pages in every aisle. On every shelf is a thoughtful suggestion from a Vroman's staffer. There is even a Pasadena section if you are interested in learning more about the area."

Former Original Johnny Rockets Turns Into All-Vegan Burger Restaurant | Eater LA

"I noted that Vroman’s Bookstore in Pasadena will host a conversation on Wednesday, March 11 at 7 p.m. featuring chef Fergus Henderson and partner Trevor Gulliver with LA Times Food Editor Peter Meehan to mark the release of The Book of St. John." - Cathy Chaplin

The Donut Man Comes to Grand Central Market | Eater LA

"Vroman’s Bookstore will host a discussion and signing this Sunday at 3 p.m. with Guelaguetza’s Bricia Lopez and L.A. Taco’s Javier Cabral co-authoring the newly released book “Oaxaca,” with Taco Maria’s Carlos Salgado moderating the discussion before the duo signs books." - Mona Holmes