Tricky's

Restaurant · Bairro Alto

Tricky's

Restaurant · Bairro Alto

4

Rua da Boavista 112, 1200-262 Lisboa, Portugal

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Tricky's by null
Tricky's by null
Tricky's by null
Tricky's by null
Tricky's by null
Tricky's by null
Tricky's by null
Tricky's by null
Tricky's by null
Tricky's by null
Tricky's by null
Tricky's by null
Tricky's by null
Tricky's by null
Tricky's by null
Tricky's by null

Highlights

Nestled in Lisbon, Tricky’s offers a chic yet relaxed dining experience with inventive small plates and exceptional service that'll leave you craving more.  

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Rua da Boavista 112, 1200-262 Lisboa, Portugal Get directions

cometotrickys.com
@jessikakolosovas

€50+

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Rua da Boavista 112, 1200-262 Lisboa, Portugal Get directions

+351 939 588 019
cometotrickys.com
@jessikakolosovas

€50+

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Last updated

Feb 24, 2025

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@travelleisure

"Have a funky, trendy, and extremely tasty meal at Tricky’s. It too has plenty of shareable plates — the tuna and the razor clams are particularly wonderful — and it also has lots and lots of fantastic cocktails and local wines. Invite friends. Stay as long as they'll let you." - Stacey Leasca Stacey Leasca Stacey Leasca is an award-winning journalist and co-founder of Be a Travel Writer, an online course for the next generation of travel journalists. Her photos, videos, and words have appeare

Lisbon Was Just Named the Best Culinary City Destination in Europe — Here Are Must-eat Places, According to a Local
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@infatuation

"Different is the best word to describe Tricky’s, and not in the way your mom would describe your new tattoo. This spot reflects the new international Lisbon, where people from all over the world came for a trip, fell in love with the city, and never left. Head here for things like tortellini with Jerusalem artichokes or octopus with chickpeas, and expect a good time—the vibe is relaxed and fun, and the music is cheesy in a way that you’ll actually enjoy. After your meal, venture out to the bars in Cais do Sodré." - rita geraldes

The 26 Best Restaurants In Lisbon 2024
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@infatuation

"Different is the best word to describe Tricky’s, and not in the way your mom would describe your new tattoo. This spot reflects the new international Lisbon, where people from all over the world came for a trip, fell in love with the city, and never left. Head here for things like tortellini with Jerusalem artichokes or octopus with chickpeas, and expect a good time—the vibe is relaxed and fun, and the music is cheesy in a way that you’ll actually enjoy. After your meal, venture out to the bars in Cais do Sodré." - Rita Geraldes

Tricky’s - Review - Cais do Sodré - Lisbon - The Infatuation
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@imnihiliste

Great food and vibes. Excellent date spot.

Lisbon
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Charlie Bragg

Google
Cannot rate or recommend highly enough. I dined solo but was sat at the kitchen bar, which was so nice as all of the staff were so welcoming, friendly, informative and accommodating! Really warm and casual atmosphere, but food was out of this world.. I tried as many dishes as I could - aided by the fact that all of the medium plates could be halved (bar the pork neck)! Every single thing I had was incredible and so original, and complex. I asked if everything could be staggered and the order the dishes came in was so perfect, with each dish contrasting the previous. I would find myself smiling and laughing in surprise and pleasure! I would recommend certain plates, but the dishes change regularly and as far as I can tell you can’t go wrong. Drinks and cocktails were also original and wonderfully crafted. Just go! Chat to the staff, ask for recommendations and enjoy. Music also on point.

Fredrik Lindmark

Google
This was our favourite in Lisbon. It’s relaxed and casual but with a great vibe, fantastic food, fabulous service and with the music to match. We really liked the concept of tasty snacks to start with and then continuing with dishes to share. Our favourites were the kohlrabi taco and the cracker with beef tartar. Cash only. Reservation is essential. Highly recommended

Max Weselowski

Google
Tricky’s is a highlight of Lisbon. It has a laidback vibe with very friendly staff. We were fortunate enough to walk in and get a table close to the kitchen. Even the chef was chatting with us. The atmosphere is fun and chic without being pretentious. Everybody was lovely. The food is incredible. Small plates, lots of variety. They put a lot of passion into every dish. We had the beef tongue, the tuna, the beef tartare, the nori taco, and the grilled octopus. Everything was worth trying, all delicious and the best most tender grilled octopus I’ve ever had. We also had every dessert, all exceptional. If you only get to go to one restaurant in Lisbon I recommend it be Tricky’s

Jeremiah Wheeler

Google
The absolute BEST food we had on our 11 day trip through Europe! Wonderful people serving and helping. Literally everything from starters, main course and dessert! Highly recommend.!

Conor

Google
Booked the chefs table (no extra cost) and wow! Unbelievable evening of food bursting with flavour. Loved the personalised experience of having each dish explained by one of the excellent chefs who dived into the details behind the sensational food. Booking definitely required. I would highly recommend the chefs table if you can book. Slightly annoying that you can only pay with cash if from outside Portugal but alas.

Jimmy Gordon

Google
Breathtaking. Food, service, atmosphere, all incredible. The food was potentially the best I’ve had in Lisbon. Everything had complex textures, flavours and unique approaches. All cooked perfectly too. Highly recommend the risotto and octopus.

julie mutton

Google
This is the place to come if you are a food explorer…. It was a taste sensation. The staff were brilliant, the music was epic, the vibe was fantastic. Don’t hesitate to go … this is from someone who spends hours trying to figure out where to go… we hit the jackpot with Tricky’s 🥰

Victoria j

Google
Excellent meal, the best restaurant we went to on our trip to Lisbon. The staff are very friendly, we sat at the chefs bar and the chefs shared stories about all the dishes, and shared how they make certain things which was a great experience. Each dish was a perfect mix of taste and texture, and each being very innovative and creative. Good value as well, would 100% recommend.