Freya C.
Yelp
I am hoping this place will be on the up...
Been here a couple of times, skeptical that Angel has opened THE coffee shop it lacks... and skeptical I remain.
The beans taste good, but alas still too weak. I have tried the espresso drinks and the filter coffee. The filter options are great, decadently served in contemporary glass filtration vessels (which explain the inflated prices), but if you like yours white, the delicate flavours just completely dissolve and it tastes like you're drinking, well milky lukewarm water, not great.
On the contrary to Duncan, I found the cake the best part of the experience- the fig and blueberry cake was soft and moist, plied with fruits. Maybe I was lucky and got the fresh batch but I really do think it is the coffee that needs improving, or more so the barista training than the sweets counter.
The space is fantastic though, large indoor area and I believe when it gets busier the outside patio opens up too. They have not been open on Sundays as of yet... missing a lot of lazy afternoon coffee business I fear.
And so far, the 'serving nerves' that Colleen mentions, are certainly still present. But I'll be patient, and wait. Someone once said good things will come to those who do so...