The Brasserie

Fantastic! We came for a business lunch and tried the Restaurant of the Month menu — every dish was absolutely delicious. Service was spot on and everyone was so friendly. Will definitely come back!

This delightful restaurant offers many locally sourced ingredients, freshly caught fish, and farm-raised chicken. The very attentive staff will ensure you enjoy their great dishes. A great selection of beer, wine, and spirits will round up the experience. We have been coming here for years, and their quality only seems to get better. The grilled wahoo was perfectly prepared. I will be back.

This place was arguably one of the best dinners we have ever had. Everything tasted incredible and the service was top notch. I can’t even explain with words or pictures how good it was. We don’t like seafood but got chicken and steak. It was everything! We will have to go back during our trip.

This amazing place and everyone here made our anniversary very special!! Since we stepped in the big smiles made us feel very welcomed. We enjoyed their set summer pleasure menu, it was incredible. We started with a miso soup and a mango arugula salad, then had the fettuccini carbonara with tuna fish “bacon” and chicken with vegetables and to top it off a very delicious olive oil cake. The service was out of this world, we even got to tour their patio where they grow every single ingredient that ends up on your plate!! Simply 10 out of 10!!! Highly recommended ❤️

Favorite place while on Grand Cayman! They nailed 5 out of 5 plates. Good balance, fresh, and flavorful. Apps: Papaya salad had so many good veggies and wasn’t overdressed. Fish Cakes were nice and crispy, dipping aioli was a nice complement Entrees: Seafood pasta was the best I’ve had in a while. Homemade pasta, high quality chunks of seafood, and proper amount of lobster cream sauce. Seared tuna was Asian flavors and really enjoyable. Dessert: bread pudding was the name but it was similar to a lava cake and sticky toffee pudding. LOVED IT. *Wine list had some great stuff on it but we didn’t order from it.

This place is divine and wish I had discovered it before our last night in Grand Cayman. You can taste the fresh, quality ingredients. Our server Ryan was wonderful and very friendly. Highly recommend the wahoo crudo and lamb shoulder, but everything was delicious and probably cannot go wrong with any of the dishes.

Allow me to start this review off by saying this place is absolutely spectacular. The staff is so friendly, they made sure my family and I had a wonderful experience with them and never settled for anything less than perfection. I personally felt as though the best part being everything is fresh to table. They share the details behind the operation such on how they have their own garden for fresh vegetables, they own multiple bee hives across the island, they catch their own fish daily, ect. As a paying customer, I appreciate the hard work that goes into making the food as best as possible. For appetizers, we ordered the tomato and burrata salads along with the grilled cheeses which were made beautifully. For dinner, I ordered the 8 oz beef tenderloin and it was delicious. Not only is the food great, the drinks are too. I ordered a coconut mojito and for dessert I had an espresso martini paired with the gelato sundae (which is also amazing, highly recommend!!) In conclusion, I had a great experience dining with them and hope to again before I leave Grand Cayman!!

Outstanding experience. Food was incredible, service was excellent. They have a garden in the back where they grow ingredients that make their way into the dishes. Doesn't get any more fresh than that.