Nestled in Kreuzberg, RosaCaleta serves up vibrant Jamaican fare with a European twist, alongside a stellar rum selection and friendly vibes.
"RosaCaleta Although you can find most cuisines in Berlin now, Jamaican food is nowhere near as ubiquitous as it is in, say, London , and it's mostly relegated to shacks or pop-up stalls at festivals. Enter RosaCaleta, a full-service restaurant run by two transplants from Jamaica via New York who have created a perfect balance of traditional Jamaican dishes playfully reinvented for a European palate. White walls and a wood floor set the stage for a menu that includes oven-roasted pork fillet, fiery jerk guava chicken served with fluffy dumplings, and vegetarian dishes such as vegetable stews and lentil salads mixed with mango and ginger. The restaurant also has a superlative rum collection, used for an inspired cocktail list that is as fruit-filled as it is potent."
Marina R.
Florian Koenigsberger
Tin Franovic
Fuaud Yasin
Matthias Klatt
Diederik Hammer
Joshua De Souza Crook
chris h
Marina R.
Florian Koenigsberger
Tin Franovic
Fuaud Yasin
Matthias Klatt
Diederik Hammer
Joshua De Souza Crook
chris h