Pizzeria e Trattoria da ISA

They require you to order a drink per person (which isn't advertised anywhere), and it's 1,000円 for a 500ml bottle of water - absolutely extortionate, an over 900円 markup. The food is decent, but definitely gone down in quality and up in price (probably 50% or more) in the past 2-3 years. The restaurant itself is extremely dirty and decrepit, with extremely dirty and exposed aircon units dripping water down by the tables, to the point it must be a health and safety violation.

Wednesday lunchtime and so rainy wet. Line relatively short, only 10 minutes wait. Aluminum pan of fresh mini tomatoes and baked sweet mushrooms on display. Ordered the 3 cheese pizza along with the fungi. Nice friendly girl took our order and help us to get seated. 5 stars for speaking great English. Chewy crust Cheesy flavor pleasant mouth feel, simple delicate flavors. I'm 5 again and mom just served my favorite. Brain blown to bits. 5 stars Worth it to come here in a cold rainy day.

The atmosphere is very olden, like a Singaporean coffee shop in the outdoors. But the prices are high. 😔 Min one pizza one drink. My favorite is the four cheese. The other tomato sausage and tomato egg are good too. I like the chewy, airy crust!

This restaurant has very reasonable beverages that it’s better to order bottles in stead of glassed wine. We ordered the appetizer plate, grill plate, and pizza. Pizza is the best pizza in Tokyo without a doubt. I think it is because of the stove, they have real, pour Napoli stove. My favorite is the grills. You can choose from pork, beef and lamb. Simply seasoned with salt and pepper. Still, I think they have very great stove that all the grills are great. I didn’t have a chance to try their desert because the food was in a good portion. Please try the pizza if you are here.

a hidden gem offering an unforgettable taste of Italy. From the moment you step inside, the aroma of freshly baked pizza and the welcoming ambiance transport you to the streets of Naples. The authenticity of the pizza at the restaurant is truly remarkable. Each bite is a symphony of flavors, with the perfect balance of tangy tomato sauce, creamy mozzarella, and a thin, crispy crust that melts in your mouth. The toppings are fresh and generously portioned, showcasing the quality ingredients used by the skilled chefs.

I came around 12:50pm and there was no line. Five minutes later there's a line of 10 people. When I finished eating there was no line again. Conclusion - turnover is fast. They only serve pizza and drinks. Pizza is fast and tastes great (I had the 4 cheese + hungry). Crust is thin and soft. I heard another table request for crispy so maybe that can be changed. Half half flavors are available too, but it'll be very expensive is what I was told, so I stuck with one flavor. Maybe just go with a friend and share if you want to split.

Found this cute Italian pizzeria and decided to get a takeaway pizza. The service was great, we only had to wait a few minutes!! The pizza dough was extremely good, the only thing was that the pizza was a little burnt. Other than that it was delicious!

It’s surprisingly pricey for Tokyo, but the pizza was very good. It was a nice random find on the side of the main road. The place itself is also very cute, altho it was sweltering and stuffy inside so I wouldn’t recommend for a hot day.

They require you to order a drink per person (which isn't advertised anywhere), and it's 1,000円 for a 500ml bottle of water - absolutely extortionate, an over 900円 markup. The food is decent, but definitely gone down in quality and up in price (probably 50% or more) in the past 2-3 years. The restaurant itself is extremely dirty and decrepit, with extremely dirty and exposed aircon units dripping water down by the tables, to the point it must be a health and safety violation.

Wednesday lunchtime and so rainy wet. Line relatively short, only 10 minutes wait. Aluminum pan of fresh mini tomatoes and baked sweet mushrooms on display. Ordered the 3 cheese pizza along with the fungi. Nice friendly girl took our order and help us to get seated. 5 stars for speaking great English. Chewy crust Cheesy flavor pleasant mouth feel, simple delicate flavors. I'm 5 again and mom just served my favorite. Brain blown to bits. 5 stars Worth it to come here in a cold rainy day.

The atmosphere is very olden, like a Singaporean coffee shop in the outdoors. But the prices are high. 😔 Min one pizza one drink. My favorite is the four cheese. The other tomato sausage and tomato egg are good too. I like the chewy, airy crust!

This restaurant has very reasonable beverages that it’s better to order bottles in stead of glassed wine. We ordered the appetizer plate, grill plate, and pizza. Pizza is the best pizza in Tokyo without a doubt. I think it is because of the stove, they have real, pour Napoli stove. My favorite is the grills. You can choose from pork, beef and lamb. Simply seasoned with salt and pepper. Still, I think they have very great stove that all the grills are great. I didn’t have a chance to try their desert because the food was in a good portion. Please try the pizza if you are here.

a hidden gem offering an unforgettable taste of Italy. From the moment you step inside, the aroma of freshly baked pizza and the welcoming ambiance transport you to the streets of Naples. The authenticity of the pizza at the restaurant is truly remarkable. Each bite is a symphony of flavors, with the perfect balance of tangy tomato sauce, creamy mozzarella, and a thin, crispy crust that melts in your mouth. The toppings are fresh and generously portioned, showcasing the quality ingredients used by the skilled chefs.

I came around 12:50pm and there was no line. Five minutes later there's a line of 10 people. When I finished eating there was no line again. Conclusion - turnover is fast. They only serve pizza and drinks. Pizza is fast and tastes great (I had the 4 cheese + hungry). Crust is thin and soft. I heard another table request for crispy so maybe that can be changed. Half half flavors are available too, but it'll be very expensive is what I was told, so I stuck with one flavor. Maybe just go with a friend and share if you want to split.

Found this cute Italian pizzeria and decided to get a takeaway pizza. The service was great, we only had to wait a few minutes!! The pizza dough was extremely good, the only thing was that the pizza was a little burnt. Other than that it was delicious!

It’s surprisingly pricey for Tokyo, but the pizza was very good. It was a nice random find on the side of the main road. The place itself is also very cute, altho it was sweltering and stuffy inside so I wouldn’t recommend for a hot day.

In Naka- Meguro, on the end of the Hibia-sen train line, near the NEW HumanMade store location. This Pizzeria on the Main Street is a stand out. Fire wood out Front and the open facade to the chefs wood burning oven and pizza making area to the left of all the seating. The place was bustling and although they asked if we had a reservation, they fit us in immediately. Soon there was a queue outside of people sitting in chairs. There are pizzas and fried starters and salads. I think pasta too but you look around at the pizza and it's hard not to order a solo pizza for your self and a glass of red wine ! Had to get the house salad too, interesting details in the restaurant's personality, it had roasted potatoes in there! Was very delicious. I was tired of a week long binge of eating Japanese Breakfasts- but this was my 2nd pizza stop in my 8 days in Japan, and this is definitely a gem in this neighborhood. My whole family got their own pizzas, shared a salad and one glass of red wine was about just around 10k Yen. This was more authentically Italian style pizzeria. We will definitely return next time!

Decor: nothing special but you feel like you are in your neighborhood Italian place. Paper cups are a no go and waste to the environment. Atmosphere: every table is full with people enjoying their meal. Food: the glass bottle water is nice to go along with the meal. Margarita pizza was delicious. We ordered three and they were gone in a few minutes. The pizza was your not your typical Italian pizza as the pizza dough was cooked and thin but not too thin that everything falls apart. The dough had a great taste which my kids really enjoyed. The sausage pizza was a waste as it was basically thin sliced hot dogs on top. Not worth the money. Summary: its a goos pizza place to come with friends and enjoy. It takes less than 5 minutes for pizza to arrive. Place is a solid 4 star if you are in the area. Make sure to call ahead for dinner reservation as we got lucky with a table before dinner started at 7pm. There was a long wait when we left at 7pm.

We'd eaten sashimi elsewhere as a starter and moved on to Isa hoping to share a pizza. The restaurant employs an odd two plate minimum so we ended up forced to order two pizzas. Not a horrible problem but we could have managed just fine with a single pizza. As far as the pizza goes, it was fine (how often is pizza less than okay though?) but not worth making a special trip for, in my humble opinion.

Love love love The young owner opened this place after winning the top prize for some Italian pizza world championships three years in a row and you can understand why. I would stick with the normal margaritas.

It doesn't even feel like you are in japan. We could've been in Naples. The red table wine is light and typical. The pizza is divine and authentic. The space is cozy and perfectly warm for the cooler japan season. The line is horrible. Reservations is a must.

Solid 3.5 stars. Yummy pizza! They take reservations but it fills up. Not to worry though they have some seats seats for walk ins. The chef apparently won the world title of best pizza several years in a row. Not sure if I fully agree with that statement. There is a pizza shop in Ebisu and Osaka that I think are better. With that said, I still think this pizza is way better than most pizza shops I've found in the states. The crust was more soggy than crispy, but the cheese was good. Tips for ordering: - Order one pizza at a time! You'll have about a 3-5 minute window to consume each pie. Once it cools down, even a little, it's definitely not as good. - Be aware that the wine glasses are fairly small as well.

This place is definitely authentically Italian: in the sense that true Italians are good at scamming people. ¥2000 for a pizza is a "rapina a mano armata" (armed robbery). Avoid: it's a matter of principle.

What a great little Pizzeria! Great service, what else is new in Tokyo?! The pizza and salad was just terrific. Not too many funky flavors, just great thin crust pizza! The flavor of the crust was about as good as I have ever had, NYC included! If you are in Tokyo and craving pizza, this is a must visit!!

This place is fun except for all the rules! We were a table of 7 people, 7pm 90 minute reservation. They put us in a crawl space behind the cash register. Annoying to be right near the register, but nice separation from other crowded table areas. You have to order one entree per person and a lot of things on the menu dont count towards it. I think we may have spent more and ate more had the focus not been on getting the right number of required items. No pasta that night either. All the bureaucracy aside, the pizza is light thin crust and very tasty. Best fresh of course. The tiramisu was delicious but the portions were a joke. Literally 3 bites per person. Mushroom, diablo, 4cheese, margherita, and marinara pizzas were all yummy! I might come here again if im in the area.

I remember when it just opened, it was a boom! The guy use to make the most amazing pizzas, and the place was always packed! From day one! But then slowly during the years it changed, and the quality went down pretty much, unfortunately , and it collapsed since the last three years form now. From excellent to ....mmmm ok.

I don't like this place. Pizza is great but not other foods such as salad, octopus fly... they are very expensive yet portion is so small. Customer service is v bad. Don't recommend

It was our first time eating here because we have heard reviews about how the pizzas are excellent. The pizza was good and well-baked in a fireplace, but I wouldn't say it's anything special out of the ordinary. You can get this type of pizza elsewhere in Asia for about half the price---and at this restaurant, the prices of food and drinks were unreasonable. All customers MUST get drinks, and pay a price of 500 yen even for a soft drink with a lot of ice in it. The tiramisu's presentation was poor as it looked like someone had vomited on a plate, and they charged 600 yen for this. We ended up not eating our dessert and left. The service by our waiter was rather arrogant as he looked reluctant to answer questions about the menu. The other waitress's were okay with the service, but nothing special. I don't think we will ever go to this restaurant again nor recommend it to anyone.

You have to get the right pizza here. Order the one with ham, eggplant, and ricotta. Best pizza I've ever had in my life. The crust is very thin and chewy so don't get greedy and add too many toppings or your pizza will be mushy. Note that their lunch menu is more limited than their dinner menu. You can add toppings to any of the six available pizzas but they don't have all toppings available.