Oniku Karyu on Postcard

"Haruka Katayanagi’s love of beef fairly tumbles from a menu sure to tickle the fancy of Black wagyu beef lovers. The presentation of char-grilled chateaubriand sets the mood. The kaiseki does full justice to wagyu irrespective of genre, as sushi, stew and cutlet sandwiches are all on offer. In combination with sea urchin and abalone, it is a taste of luxury. As the beef cuisine brings smiles to guests’ faces, the flawless service of the owner-chef and Team Karyu is a joy to behold." - Michelin Inspector

Oniku Karyu

test

@eater

"At Oniku Karyu, chef Haruka Katayanagi exclusively uses kuroge wagyu. The restaurant features wagyu beef from all over Japan, but they are all of the kuroge variety, known to be the best breed of cattle in the world. Chef Katayanagi shows us how he makes different dishes from each cut, with painstaking attention to detail." - Terri Ciccone

Tokyo Restaurant Oniku Karyu Uses the Best Wagyu Beef in the World - Eater

test

@davidcho

great beef dinner (it's just like beef 8 different ways)

Tokyo Food aka OISHI OISHI

test

Gordon Macculloch

Google

Outstanding experience last night, both in terms of the quality and variety of different dishes but also the service. All the staff were helpful, professional, knowledgeable and friendly. If you want to eat Kobe beef in Ginza come here. We loved it ❤️.

Samuel Choi

Google

My experience at this outstanding restaurant in Japan surpassed every expectation. The beef, a highlight of the meal, was exceptionally tender and succulent, practically melting in the mouth with every bite. However, it wasn't just the beef that left a lasting impression; each dish presented was a delightful surprise, exceeding what I had imagined in both taste and presentation. The chef, alongside their crew, welcomed us with warmth and kindness, contributing to an special atmosphere. The level of service and hospitality encountered here is unparalleled, certainly a rarity, if not completely absent, in my experiences across the U.S. This establishment isn't just a restaurant; it's a testament to culinary excellence and gracious hosting. Without a doubt, it stands as the best dining experience I've ever had.

Lesley Chan

Google

We are warmly welcomed by the staff, and the food has been prepared in a professional manner. The ingredients are fresh, high-quality, and the 10 course meal worths.

John Kim

Google

This wagyu omakase was my favorite Michelin rated restaurant I hit on this trip. There was a staff of 15 for 9 diners. The food and the service was the best I’ve experienced in a long time. It was different than just sushi omakase and truly memorable. I highly recommend trying this incredible restaurant

Rebecca Kildea

Google

You’ll love this experience… believe me, you don’t want to miss out while in Tokyo! The Chef and his staff were everything you would expect and more from luxury dining. Incredible dishes, you will leave more than full and satisfied. We had the wine and sake pairing which complement the meal perfectly. The Chef’s personality, kind staff and unbelievable food made this unforgettable. Thank you for a wonderful once in a lifetime experience.

richard wilson

Google

Amazing experience, had some great sake, this is after tasting many across our trip in Japan. The chef is great, well accustomed, and welcoming, great service there when you need them but unnoticed when you are enjoying your meal and time with your partner. Which brings me to the food, which hit every note and every high of each course just awesome, fun, and wholesome experience.

Colin Stevens

Google

This was hands down the best restaurant my girlfriend & I have been in our entire lives. I’ve travelled over 50 countries dining at some of the best restaurants in the world & this place is truly special in terms of food/service. It seems someone has been spamming fake reviews over a negative experience over some misunderstanding when they dined here. Overall the staff was polite and plan on recommending this establishment to all my friends/family if they ever visit Tokyo!

Tristan Chay

Google

We Had a lovely time here. Chef and staff are charismatic, welcoming and friendly. The chef is a master at his craft, with every dish cooked to perfection. One of the best meals we’ve had in our lives

Gordon Macculloch

Google

Outstanding experience last night, both in terms of the quality and variety of different dishes but also the service. All the staff were helpful, professional, knowledgeable and friendly. If you want to eat Kobe beef in Ginza come here. We loved it ❤️.

Samuel Choi

Google

My experience at this outstanding restaurant in Japan surpassed every expectation. The beef, a highlight of the meal, was exceptionally tender and succulent, practically melting in the mouth with every bite. However, it wasn't just the beef that left a lasting impression; each dish presented was a delightful surprise, exceeding what I had imagined in both taste and presentation. The chef, alongside their crew, welcomed us with warmth and kindness, contributing to an special atmosphere. The level of service and hospitality encountered here is unparalleled, certainly a rarity, if not completely absent, in my experiences across the U.S. This establishment isn't just a restaurant; it's a testament to culinary excellence and gracious hosting. Without a doubt, it stands as the best dining experience I've ever had.

Lesley Chan

Google

We are warmly welcomed by the staff, and the food has been prepared in a professional manner. The ingredients are fresh, high-quality, and the 10 course meal worths.

John Kim

Google

This wagyu omakase was my favorite Michelin rated restaurant I hit on this trip. There was a staff of 15 for 9 diners. The food and the service was the best I’ve experienced in a long time. It was different than just sushi omakase and truly memorable. I highly recommend trying this incredible restaurant

Rebecca Kildea

Google

You’ll love this experience… believe me, you don’t want to miss out while in Tokyo! The Chef and his staff were everything you would expect and more from luxury dining. Incredible dishes, you will leave more than full and satisfied. We had the wine and sake pairing which complement the meal perfectly. The Chef’s personality, kind staff and unbelievable food made this unforgettable. Thank you for a wonderful once in a lifetime experience.

richard wilson

Google

Amazing experience, had some great sake, this is after tasting many across our trip in Japan. The chef is great, well accustomed, and welcoming, great service there when you need them but unnoticed when you are enjoying your meal and time with your partner. Which brings me to the food, which hit every note and every high of each course just awesome, fun, and wholesome experience.

Colin Stevens

Google

This was hands down the best restaurant my girlfriend & I have been in our entire lives. I’ve travelled over 50 countries dining at some of the best restaurants in the world & this place is truly special in terms of food/service. It seems someone has been spamming fake reviews over a negative experience over some misunderstanding when they dined here. Overall the staff was polite and plan on recommending this establishment to all my friends/family if they ever visit Tokyo!

Tristan Chay

Google

We Had a lovely time here. Chef and staff are charismatic, welcoming and friendly. The chef is a master at his craft, with every dish cooked to perfection. One of the best meals we’ve had in our lives

Oniku Karyu

Oniku Karyu

Photos

Highlights

You might also like