Step into this charming 19th-century half-timbered building where sumptuous Swiss cuisine, including table-side Wiener schnitzel, meets stunning antique decor.
"If ever you eat in this friendly 19C half-timbered house, don’t miss the Wiener schnitzel prepared at your table. The classic, traditional menu also includes home-made terrines and turbot in champagne sauce. The cellar holds some 30 000 bottles including a complete collection of Château Mouton Rothschilds dating back to 1911!" - Michelin Inspector
One of my favorite things I’ve ever eaten, an all timer schnitzel by me a person who doesn’t like schnitzel
Carly Ferre
Max Krzyzaniak
Becky Mathie
Rue
Fan Zhang
Patrick Poh
Yonradee Claire
Brian R
Carly Ferre
Max Krzyzaniak
Becky Mathie
Rue
Fan Zhang
Patrick Poh
Yonradee Claire
Brian R