Mil Toast Ikseon

Mil Toast House offers a delightful experience, especially if you’re a fan of steamed bread. The bread itself was just as you’d imagine—like a cross between a brioche bun and a steamed Chinese bun, soft and slightly sweet. 🥖✨ But the real highlight for me was the chestnut milk. If you love chestnut, I highly recommend giving it a try—it’s creamy and full of that rich, nutty flavor. 🌰🥛 Overall, I loved everything, but I have to say it was mainly because we went at an off-peak time and didn’t have to wait in line. I saw the lines earlier in the day, and honestly, if I had to wait for this, I probably wouldn’t have found it worth it. So, I’d suggest timing your visit to avoid the crowds 😊

The food was delicious and tasty.But the waiter is super bad. It is also best to come with two people. If there are more than two of you, you will most likely have to wait for more than an hour. The waiters are slow and don't serve tables, so customers have to wait a long time.

Definitely an overrated place. Thank god I only waited 5 mins in the queue. I waited around 25 mins for my food after I placed an order. The table on my left was complaining as the waited 30 mins in queue and another 30 mins for the food to arrive. The instagrammable steam bread only look aesthetically pleasing. Though steamed for 20mins, the inside of the bread is actually cold. Taste was ok but nothing to rave about. The saving grace was actually the french toast and the cheesecake. Even then, I would not go back to ever again. Also is really expensive. Is about 6USD per bread and they make you order 2.

Went there around 11am and there was a line already. The place and location is lovely, but service could definitely be better - although some of the staff spoke English quite well which was super helpful. Probably it’s better to come at the afternoon, as it was real hot and warm when I went there because the roof of the cafe was semi-open (?) so it the heat was 🔥 Food in general was okay, I ordered some steam bread (as recommended by the staff), the Vanilla Ice Cream Toast and another bread. Latte was alright, Banana Milk was great. Worth the visit - the whole street was lovely! Truly an experience.

Visited at 630pm and there is no crowd. Tried the steamed bread corn and chestnut flavours both taste good without overly sweet. Guess most customers come during daytime to take photos

On one hand, I have nothing bad to say about this place. If you enjoy steamed bread or French toast, the food will taste good to you. On the other hand, I can't say the food was outstanding, so I'm not sure it's worth the hype and waiting in line to get in. However, if you decide to visit this café anyway, I recommend coming earlier, even before the opening. This way, you'll have to wait to get in, but at least you'll be served quickly. Otherwise, you might wait a while for your bread, as they have only 7 stations to steam it. The staff is nice and speaks Japanese and English, which is very convenient. Overall, not bad, but there are better cafes nearby.

There was a queue on a Saturday. The interiors are really pretty! I had trouble deciding, because the food photos on the menu looked so good, so I asked the staff. Anong my choices, she recommended the blueberry cream cheese souffle french toast. It was really good! Though it can be a bit heavy, but the cream cheese was like a cheesecake & the French toast was just different, so soft & moist inside & crisp outside!

Came right before it opened on a weekday, just a few people in front of us, the line quickly got longer after it opened. We ordered quickly and the bread came out freshly steamed. It was delicious. Only issue was we waited a long time for coffee and it came out lukewarm

Mil Toast House offers a delightful experience, especially if you’re a fan of steamed bread. The bread itself was just as you’d imagine—like a cross between a brioche bun and a steamed Chinese bun, soft and slightly sweet. 🥖✨ But the real highlight for me was the chestnut milk. If you love chestnut, I highly recommend giving it a try—it’s creamy and full of that rich, nutty flavor. 🌰🥛 Overall, I loved everything, but I have to say it was mainly because we went at an off-peak time and didn’t have to wait in line. I saw the lines earlier in the day, and honestly, if I had to wait for this, I probably wouldn’t have found it worth it. So, I’d suggest timing your visit to avoid the crowds 😊

The food was delicious and tasty.But the waiter is super bad. It is also best to come with two people. If there are more than two of you, you will most likely have to wait for more than an hour. The waiters are slow and don't serve tables, so customers have to wait a long time.

Definitely an overrated place. Thank god I only waited 5 mins in the queue. I waited around 25 mins for my food after I placed an order. The table on my left was complaining as the waited 30 mins in queue and another 30 mins for the food to arrive. The instagrammable steam bread only look aesthetically pleasing. Though steamed for 20mins, the inside of the bread is actually cold. Taste was ok but nothing to rave about. The saving grace was actually the french toast and the cheesecake. Even then, I would not go back to ever again. Also is really expensive. Is about 6USD per bread and they make you order 2.

Went there around 11am and there was a line already. The place and location is lovely, but service could definitely be better - although some of the staff spoke English quite well which was super helpful. Probably it’s better to come at the afternoon, as it was real hot and warm when I went there because the roof of the cafe was semi-open (?) so it the heat was 🔥 Food in general was okay, I ordered some steam bread (as recommended by the staff), the Vanilla Ice Cream Toast and another bread. Latte was alright, Banana Milk was great. Worth the visit - the whole street was lovely! Truly an experience.

Visited at 630pm and there is no crowd. Tried the steamed bread corn and chestnut flavours both taste good without overly sweet. Guess most customers come during daytime to take photos

On one hand, I have nothing bad to say about this place. If you enjoy steamed bread or French toast, the food will taste good to you. On the other hand, I can't say the food was outstanding, so I'm not sure it's worth the hype and waiting in line to get in. However, if you decide to visit this café anyway, I recommend coming earlier, even before the opening. This way, you'll have to wait to get in, but at least you'll be served quickly. Otherwise, you might wait a while for your bread, as they have only 7 stations to steam it. The staff is nice and speaks Japanese and English, which is very convenient. Overall, not bad, but there are better cafes nearby.

There was a queue on a Saturday. The interiors are really pretty! I had trouble deciding, because the food photos on the menu looked so good, so I asked the staff. Anong my choices, she recommended the blueberry cream cheese souffle french toast. It was really good! Though it can be a bit heavy, but the cream cheese was like a cheesecake & the French toast was just different, so soft & moist inside & crisp outside!

Came right before it opened on a weekday, just a few people in front of us, the line quickly got longer after it opened. We ordered quickly and the bread came out freshly steamed. It was delicious. Only issue was we waited a long time for coffee and it came out lukewarm