This cozy, family-run Greek spot serves up delicious fried calamari and hearty classics in a kitschy ‘70s setting accentuated by a stuffed moose.
"An institution since it opened in 1973, Marven’s steaks, souvlaki, and gargantuan platters of grilled chicken, lamb chops, pork chop, quails, and veal chops remain immensely popular among Montrealers. Line-ups are a common occurrence on weekends, so it’s best to arrive early — especially if it’s to grab a spot on the terrasse." - JP Karwacki
"This Greek institution has been a mainstay in the community since 1976, where on typical evenings, it would draw crowds out the door. Nowadays, takeout keeps flowing, and so does delivery with UberEats, for which calamari, souvlaki, and other iterations of grilled meat are packed to go." - Valerie Silva, Mallory Frayn
"This no-frills, Park Ex emporium of Greek crowd-pleasers has been run by the Kostopoulos family since 1976. Not much has changed here since it first opened, from the heaping plates of fried calamari to the honking steaks and titanic mixed grill platters." - Ian Harrison, Joanna Fox, Tim Forster
Lorena Haack
Sami R
Aysha Rajan
Kelly Ioanna
Dr. Eliane Gedeon-Chaar
Quynh Nguyen
Travelling Gourmets
Evelyn Chan
Karen L.
Joseph Z.
Londa L.
Lily N.
Sonny H.
Armen T.
Zaza M.
Nivetha S.
Justine S.
Sheryl L.
David M.
Romi P.
Celine H.
Ovsanna Anastasia P.
Narendgie M.
Wendy A.
Neil D.
Yvette G.
Alyssia L.
Stephanie C.
Ausanka D.
Tom T.
Marc M.
Traylynn S.
Joseph Rabindranath Z.
Anh N.
Juan Paulo A.
Jimmy L.
Parnian E.
Sam S.
Peter P.
Ultimate F.
Dimitri P.
Juan L.
Patches O.
Wayne W.
Marek D.
Valérie B.
Kathy P.
C P.
Jade P.
Kathy N.
Khanh L.
Rajaa A.
Irfan A.
Ali A.
Gabriella F.
Allan W.
Lucy Z.