Malibu Kitchen & Gourmet Country Market

"COVID-19 Update: Open for takeout and delivery. Located in the Malibu Country Mart, the breezy sea vibe makes this feel like it could be on the shore back East (the owner is, in fact, from New York). The flat and crispy chocolate chip cookies and cranberry muffin are particularly delicious, as is the tuna salad sandwich and fried chicken (when available, which is rare). There are a few tables scattered about, though most take their loot to go. Keep in mind that lines stretch out the door on weekends. (Hint: Don't have your cell phone out while ordering—the staff here tends to get grumpy if a customer is distracted during the process.) COVID-19 Disclaimer: We are working hard to keep our listings as up to date as possible (deliveries, outdoor dining, etc.), but given the evolving nature of local COVID-19 restrictions, we recommend double-checking the information in this guide with any business you plan on visiting. Also, please note that we have not vetted any businesses listed within our guides for their compliance with applicable safety regulations."

"There’s a battle brewing in Malibu, where businesses including restaurants like Malibu Kitchen are fighting local vintage car enthusiasts like Jay Leno, Jerry Seinfeld, and those who follow them. The regular gatherings are negatively impacting businesses by causing congestion, says the Los Angeles Times." - Mona Holmes

"There are a few sandwich shops inside the Malibu Country Mart, but the one you should go to is Malibu Kitchen. It’s owned by a native New Yorker and by simply stepping inside you’re transported to Long Island in the best way - you’ll probably be curtly asked to hurry up or slow down, the chip and beverage options are endless, and the delicious made-to-order sandwiches come out quick. The moist pulled pork on ciabatta is better than many BBQ spots, but even if you go with turkey, a reuben, or an assortment of sides like tuna salad or mac and cheese from the deli case, your refuel lunch will be a guaranteed success." - Brant Cox

"Malibu Kitchen is a deli owned by a New Yorker in the heart of the Country Mart. Step inside, and be transported to Long Island in the best of ways - the owner might curtly ask you to hurry up or slow down, the chip and beverage options are endless, and the made-to-order sandwiches are the best in Malibu - and way better (and are made faster) than the ones from John’s Garden across the way. The pulled pork on ciabatta outshines what we’ve had at most BBQ spots, but even if you go with turkey, a reuben, or an assortment of sides from the deli case, you’ll be set for your day at the beach or quick lunch afterwards. LA Guide Where To Eat After Hitting The Beach" - Arden Shore