Chill and cozy, Kelly's delivers hearty bar bites, strong drinks, and happy vibes in a trendy spot, perfect for indulging in pierogies and mac and cheese.
Bourdain had: beer, kielbasa, sauerkraut, pierogis, molten mac n’ cheese Dinner dates: Brittany Baker, dental student by day, professional wrestler by night. Adam Cole, Baker’s boyfriend who is also a wrestler.
"Kelly’s is a Pittsburgh staple where you can get great cocktails for an even better price. An East Liberty stalwart, Pittsburghers love to pass the time t at Kelly’s on a typical Friday night. With a happy hour that boasts $5 cocktails, you can’t go wrong. This bar also has great food — like fried pickles, burgers, and tuna melts — that you can enjoy while you have a couple drinks." - Dani Janae
"Kelly’s looks like a generic dive bar - there are neon signs, cheap drinks, dim lighting, and regulars who might have accidentally glued themselves to the bar stools 20 years ago. But it’s a Pittsburgh classic and serves one of the best bowls of mac and cheese you’ll find while surrounded by vinyl booths. It’s served bubbling-hot and takes a solid 20 minutes to bake, but just have a few more $4 daily cocktails while you wait." - Madeline Quigley
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