Gyukatsu motormura

We waited in the cold for 2 hours. The queue was made up of foreigners from all round the world. Was it worth the wait ? You bet. Amazing beef. Must follow the rule of cooking no more than 10 seconds for best result !!! Service was utmost friendly.

One gets to grill the beef cutlet or eat it as is. The beef was tender and nicely complemented with the dipping sauce and wasabi. The side dishes that come along with the cutlet were tasty. Place is a bit small so had to wait for a while before getting a seat. Staff were friendly and welcoming. Staff able to converse in simple English.

Me and my brother came to eat here, they made us wait for 30 minutes, so long, I know (I’m being sarcastic), but they didn’t tell us that what they were making us wait for, was the heaven gates… This was the most divine meal we’ve ever experienced. I will have to buy another plane ticket to Tokyo just to eat here again. Great staff, great hospitality and great service.

With their excellent Google reviews, there is generally a long line. We went at 5pm to beat the rush and only waited 5 mins. The restaurant only seats about 9 people and people generally spend 20-30 minutes here. The queue goes down the stairs so if you see people waiting at ground level I would say that’s at least an hour wait. The beef itself is exceptionally soft and tender. I wasn’t sure why they made a deal about offering one free rice refill, but upon eating it made sense. Everything presented goes very well with rice. They only have one thing you can order here and that specialisation shines through. The restaurant can get very smokey with everyone doing their own final grilling on the mini hot plate. So if you are sensitive to cooking smoke, may want to keep that in mind.

Food was really really good, very original, and the staff was very friendly. The waitress spoke fluent English and had good conversation with us. The only thing I could think of as negative is the waiting line, we waited 2 hours, but that’s not something we could really change … Overall it’s something that you should experience once.

Almost gave this place a miss due to the wait at dinner time (around 720pm). Got seated around 815pm. Pretty hungry by then but the food did not disappoint. Grill to whatever doneness and the meat still tastes moist and tender. Like what most reviews mentioned, it's worth the wait if you have the patience🤣

It was a one hour wait to get inside but the waiter warned that the wait was about 1 hour and he was spot on. Once inside the decor is simple but inviting and comfortable. The staff spoke excellent English and were extremely helpful. The food was great and in the end the one hour wait was worth it. My only criticism would be the extremely limited beverage options. If you drink beer you might be ok with the limited choice but that didn’t suit me and in the end i went for a Pepsi. I think sake would probably go well with the food and would think that might be a good option.

The line was quite long but it's worth the wait! The food is so comfortable that you'll leave with smile. Black tea is free and tasty too! There're only 3 people working at the establishment and all of them are very helpful and kind. They also speak English too!