Cucina Paradiso Palermo Soho

First the bread came with a puddle of oil, then the 1/2 burrata was kinda dry like a regular mozzarella, I asked kindly to change the pasta on my dish, they regretted it’s not possible. I had a starter and a main course for above 40000 ARS and left still hungry. The main course was the best though, very tasty and made me change from two to three stars. Overall I wouldn’t recommend.

Excellent. I often don't enjoy pasta because it's too oily and dripping in butter. This restaurant is perfect. Great taste, fresh and flavorful, and the perfect balance. I loved it.

World-famous Chef Donato offers some of his most popular creations

A good reliable spot for a quick Pasta fix that’s open all week! While I’ve had mixed experience over the several times I dined there, overall I’m still a returning customer. The menu is vast and varied. Pasta is always fresh and quality is consistent, at least the dishes I’ve tried. The Lasagna is tomato-sauce-free which robs a bit of its allure. At least for me. In my experience the service was adequate and expedient. The staff is always eager to explain the menu and recommend options. Keep it up!

The focacia was so delicious. For appetizers, we had the burrata (ok), pampanella (good) and the aracine (really good). For lunch we had the lasagna (this is a white lasagna and delicious), linguine mare, Parmigiana (essentialkt an ggplant lasagna, very tastey), and the agnolotti (was my favorite personally, veal stuffed pasta in a flavorful broth). For dessert we did the tiramisu (ok), a pistachio and regular cannoli (our favorite). Great stop along the way and our bellies were happy.

Amazing food and best staff we’ve had in Buenos Aires

We had Sat dinner here, it was very busy. They have Both outdoor & indoor sittings, good vibe. No English menu but server speaks English & very helpful. Food was delicious, small portion size.

We had a great dining experience—fresh, well-made pasta, friendly service, and a solid recommendation from the waiter on a sparkling house wine that hit the mark. A street musician added a nice touch to the atmosphere, making it a night to remember. Definitely worth checking out in Palermo.