Caffè Sicilia

"Caffè Sicilia is a renowned gelato shop in Noto, reputed to be among Italy’s best. It offers flavors such as chocolate and ricotta." - Jeffrey Gettleman

"More than 130 years old, this famous café is known for its incredible granita and inventive pastries made by its fourth-generation owner."

"There’s more granita the next day in the ancient and beautiful town of Noto. We hit the 131-year-old Caffè Sicilia for its incredibly fresh, fruit-forward granitas (though we all agreed the brioche was not as memorable as Caffè Europa’s) and a panna cotta with the perfect amount of jiggle and pure dairy flavor to stop Funke in his tracks." - Khushbu Shah

"Corrado Assenza’s gelati and granita are the main draws at this charming cafe in the town of Noto, Sicily. But the acclaimed chef also makes all manner of traditional Italian sweets, from cakes to cannoli. Read a full recap of Corrado Assenza’s Chef’s Table episode here." - Greg Morabito

Volume 4 (Pastry), Episode 2: Corrado Assenza "Inspired by the orchards and farms of his native Sicily, Corrado Assenza turns out rich gelatos, almond granitas, crispy cannoli and other delicacies."