Brutos

Sensational place for dinner. For the price, doubt you’ll find a more delicious meal paired with a spectacular wine selection at multiple price points. The service is excellent — even for a non-French/English speaker like myself; great job by the staff at every step of the meal! We got the steak and fish for mains — both cooked to perfection. If they have truffle fries, get them!

This is our favorite restaurant during our stay in Paris. Everything we ordered was amazing! For starters, we had the langoustines and rabbit terrine—both well flavored and delicious. As for our main course we had the pork loin and 45 day dry-aged ribeye. The meats were so juicy, tender, and well seasoned. We can’t stop thinking about that steak! The staff were friendly, attentive, and genuinely ensured we had a good experience. We highly recommend this restaurant!

Brutos was such a lovely experience from start to finish. The restaurant itself is stylish and inviting, with a great vibe both inside and out. The staff were warm, attentive, and genuinely helpful throughout our meal. We were disappointed to learn that their “world-famous” roast chicken is only served on Sundays — something that would be helpful to make clearer. That aside, we shared a ribeye with a bottle of rosé wine, and it was delicious: fresh, hot, beautifully presented, and full of flavor. The desserts were truly outstanding — we haven’t stopped thinking about them since! The overall experience was wonderful, but a couple of small critiques: the restaurant is located on a very lively road, so sitting outside can be quite noisy with children playing and nearby bar chatter (worth noting if you’re seeking something more intimate). Also, when I asked for ketchup with my steak and fries, the waiter said they don’t serve it as it offends their chef. While I found that stance a bit unnecessary — especially for a restaurant that serves meat and fries — I will say the gravy that came with the ribeye was excellent, and I didn’t miss the ketchup in the end. Still, when spending good money, I believe guests should be free to enjoy their food the way they prefer. Overall, a genuinely enjoyable dining experience that I would definitely recommend and happily return to.

Everything at Brutos was simply amazing! The dishes were full of flavor, the service was spot-on, and the whole atmosphere was warm and inviting. Huge compliments to the chefs. The attention to detail was clear in every bite. Worth stopping by if you’re in the area!

Good service, good atmosphere. Table tint and crammed in corner which was very uncomfortable. Our biggest feedback is that the sharing steak was not wood quality - try fatty and chewy. Def not worth €125! Wish we’d bit something else.

Great food, and great service. All dishes ordered were delicious! Service was commendable. There was an issue with one of our dishes and our server and chef were very apologetic replacing it and removing the charge as well as shaving black truffle on top! The restaurant has a really cosy atmosphere as well.

Visited on a Sunday with my son and daughter, who lives in Paris. Just a very special afternoon with amazing staff and an amazing kitchen team. The roast chicken is so hard to describe as it is just magnificent!

A favorite meal when we were in Paris. Make a reservation and come for the Sunday roast. There might be a wait for your food, but it’ll be worth it. Super affordable too. If the smoked tomato salad is on the menu, get it!! Love that this restaurant is on a little public square too.